Fruit juice insufficient to cut Alzheimer's risk' - Instablogs

Fruit juice insufficient to cut Alzheimer's risk' - Instablogs

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Fruit juice insufficient to cut Alzheimer's risk'

Esther , Delhi: Sep 1 2006

Made Popular Sep 1 2006

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Study conducted by researchers in Vanderbilt University revealed in the American Journal of Medicine that consumption of fruit juices thrice a week would reduce the risks of Alzheimer. Facts provide that the oxidative damage of beta amyloid in Alzheimer...

Tags: Polyphenols, Blueberries, Soybeans, Legumes

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